Ingredients:

 

1 Cup butter 

2 Cups sugar ( Granulated) 

4 Cups Flour 

4 Eggs 

1 tsp Benjamin Vanilla

3 Drops Benjamin Food Almond Flavouring 

6 Drops Benjamin Food Colouring (any Colour) 

4 tsp baking powder 

1 Cup wine 

¼ cup raisins

2 lbs icing sugar 

 

Method:

 

• Cream Butter and sugar 

• Add eggs one at a time and mix well

• Add Benjamin Vanilla; almond flavouring 

• Sift flour and baking powder 

• Add flour to mixture and alternately, add wine 

• Add raisins

• Pour into prepared baking tin

• Bake at 250° F for 1 1/4hr Until done